The application of biological enzymes is the trend of future agricultural development
Enzymes are biological catalysts, without enzymes there is no life. They dominate the metabolism, nutrition, and energy conversion processes of all living organisms. Early enzyme engineering technology mainly involved extracting, separating, and purifying materials from animals, plants, and microorganisms. In the 1980s, breakthroughs were made in enzyme immobilization technology. Alexam, with over 30 years of scientific research achievements in the field of biological enzymes and 16 global invention patents, has developed the active peptidase APE+(active small molecule peptide complex enzyme), which has laid the earliest and most widely used "milestone" in the field of biological enzymes. The 6.0 era of active peptidase APE+has arrived and will be applied to the pharmaceutical, food, animal husbandry, daily chemical, industrial, and agricultural related fields on a larger scale.
The development of agricultural planting in the next 60 years will largely rely on the potential performance of crops in terms of health, yield increase, quality improvement, and stress resistance, all of which cannot be separated from enzymes.
Active peptidase APE+has the characteristics of high efficiency, specificity, functionality, complexity, and automatic regulation. It has a wide range of compatibility and adaptability, and can be compounded with traditional pesticides and fertilizers. It has low energy consumption, no pollution, and high efficiency in improving drug efficacy and fertilizer efficiency. In the fertilizer formula and usage plan, if biological enzymes are added, it can quickly and effectively promote the intelligent absorption and conversion of nutrients by crops, and intelligently allocate nutrients to the parts where crop growth needs them most, relieve nutrient antagonism, and improve fertilizer utilization efficiency. Active peptidase APE+can also be added as a raw material to pesticide products, opening up vast space in energy conservation, efficiency improvement, pollution reduction, agricultural product safety, and differentiated development.